Journal of Sustainable Agricultural Sciences(JSAS) publishes original, scientifically challenging research articles of international significance that describe and explain the biological, environmental, economical, social, and processes occurring in agriculture sectors and its sustainability.
Scope of this journal is wide and embraces accounts of recent original research on any aspect of the agricultural sciences. It includes, but is not limited to, the following topics:
- Agricultural engineering,
- livestock sciences
- Agronomy, and crop sciences
- Plant sciences, pathology, protection and breeding,
- Horticulture sciences,
- Food technology and dairy sciences
- Soil and water sciences, and agro-ecosystems
- Aquaculture, aquatic ecology and fishery
- Biotechnology, biological engineering, and genetics
- Biodiversity, bio-resources and sustainability of agricultural and food systems,
- Economic, social, and philosophical aspects of sustainable agriculture,
- Environmental impacts of agriculture and desertification,
- Irrigation, water management, and land use,
- Agricultural waste management, and recycle technology,
- Economic entomology, pesticides and integrated pest management,
- Organic and biodynamic farming, sustainable energy use,
- Agriculture and global climate change,
- Agro-ecosystems and natural environments,
- Integrated solutions for environmental goal and agricultural sustainability,
- Future projections, options, policies, and indicators of sustainability
- Air, soil, and water pollutants and health,
- Precision farming and soil biology,
- Soilless, organic and other alternative systems of farming technology.
