An Analytical Study of Egyptian Orange and Competition for External Markets

Document Type : Original Research Paper

Authors

Agricultural Economics Research Institute, Agricultural Research Center, Egypt

Abstract

The importance of competitiveness in maximizing the benefit of the features offered by the global economy and the reduction of its negatives, and the global competitive report indicates that small States are more able to take advantage of the concept of competitiveness from large countries. The problem of study was in the small production of junior traveler despite the far flexible areas of the Republic and although the climate in the Arab Republic of Egypt is characterized by many other countries competing for us. The strategic location of the Republic is qualified for export to all countries of the world easily and without imposing extra charges for the shipping or transport process. The aim of studying me to know some of the competitiveness of the export of Egyptian citizens and study the centimeter of the overall industrial competition for the oral Egyptian orange. The study was adopted on published and unpublished secondary data, published data from the Internet and the International Trade Organization. The study was adopted in the analysis and viewing of the results on the desired and quantum of al-Asi and al Qa'i al-Asi, as well as to use some statistical and statistical indicators such as the contrast analysis, relative importance estimates, the time period of time, the factual differences and growth rate, as well as some competitiveness indicators. The results of the study indicate 1. The General Index to the Stability In the amount of Egyptian export of orange exports is about 4.252%. Which indicates the extension of the amount of Egyptian orange exports. 2. Calculate the export efficiency of the Orange Transport in 2018 showed that about 189.05%. 3. The high-ratio of the assessment of the Egyptian orange competition is exposed to the OSA, which is about 20.445

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